Dad made mango pudding yesturday, and i am going to teach you guys!! okay-
Ingredients ( serves depending how much you want( what the crap)...)
- Geletine powder(*note: Gelatine for a science project of a plant cell model, valcuole, is NOT a good idea)

Ingredients ( serves depending how much you want( what the crap)...)
- Geletine powder(*note: Gelatine for a science project of a plant cell model, valcuole, is NOT a good idea)
- Mango Flavouring
- Mango colouring
- Fresh Mango
- Evaporated milk
- Water

procedure:
MuuAHAhaa... FIRST, cut mango into cubes

Second, boil water, gelatine, evaporated milk, mango flavouring, mango cubes and mango colouring in a pot..remember to stir...
Thirdly, pour the mixture into shapes makers(okay, i know they are not what it's called) but it;s this----something like ice-dube trays, but bigger, or to save the trouble you can simply use small bowls.
Leave in the cooler to chiiled for 12 hours... then can serve!!!
YUM YUM
-end-
No comments:
Post a Comment